Our Story

The inception of Intuition Dietitian Corp. stems from my profound realization that nutrition isn't merely about food science; it’s about human connection and emotional wellness. After years of working in clinical settings, I often witnessed clients struggling with rigid diets that overlooked their personal experiences. This sparked a vision within me to create a space where individuals could embrace freedom in their culinary choices. Growing up in a family that prioritized food as a source of joy—sharing delicious meals and laughter around the table—I felt the impact of nutrition on both physical and emotional levels. This personal history fuels my passion to guide others, ensuring they view food as a source of nourishment and delight rather than a list of restrictions. It’s this very belief that drives me to support my clients in Kelowna. Every interaction is steeped with empathy, and I aim to empower people to develop a relationship with food that genuinely reflects their needs and desires. Through education and open dialogue, we explore the nuances of healthy eating without losing sight of what’s enjoyable. This journey is not only about nutrition; it’s about embracing life in all its flavors.